Military families invited for first viewing, holiday crafts...
On Wednesday, Nov. 30th, as she unveils the decorations for her third holiday season in the White House, First Lady Michelle Obama will welcome military families, including Gold Star and Blue Star parents, spouses and children, for the first viewing. At 1:30 PM, Mrs. Obama will deliver remarks in the East Room, and then she will host the children in the State Dining Room for a special holiday craft and treat session.
Executive Chef Cris Comerford and Executive Pastry Chef Bill Yosses will demonstrate how to make edible holiday treats and decorations. White House Florist Laura Dowling will demonstrate holiday crafts. (Above: Mrs. Obama and Yosses making gingerbread cookies with kids during the 2010 holiday preview)
Yosses' annual Gingerbread replica of the White House will also be unveiled on Wednesday. Last year's white chocolate-covered extravaganza weighed 400 pounds, while the 2009 edition came in at 390 pounds. Both were created with honey from the White House Beehive, and featured marzipan miniatures of First Dog Bo, and the First Lady's Kitchen Garden. (Above: The 2009 White House Gingerbread House)
Two White House Christmas Trees will honor military families this year. Last Friday, Mrs. Obama was presented with the Official White House Christmas Tree, and the 19-foot-tall Balsam Fir, grown in Wisconsin, will be placed in the Blue Room, and decorated with a theme honoring Blue Star families. A special Gold Star Christmas tree decorated by Gold Star families will be displayed at the visitor’s entrance on the East Wing Landing. As many as 100,000 visitors will view the White House holiday decorations in the next month, according to an aide.
In 2009, Mrs. Obama's first holiday theme was "Reflect, Rejoice, Renew." In 2010, the theme was "Simple Gifts." Both themes were inspired in part by the First Lady's Kitchen Garden, and made liberal use of fruit and dried vegetables, woven among the more traditional greens.
*Top photo by Lawrence Jackson/White House; second by Eddie Gehman Kohan/ObamaFoodorama.com
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